When it comes to appetizers, pinwheels are an ideal choice for parties, potlucks, or casual gatherings. These bite-sized treats offer endless flavor possibilities, making them a crowd-pleaser. If you’re unfamiliar with pinwheels, also known as roll-ups, they typically consist of a soft tortilla or puff pastry wrapped around a savory filling. However, this article takes the classic concept to new heights by showcasing creative twists on traditional sandwiches and cuisines. Imagine being able to serve burritos, tacos, buffalo chicken, or even pizza in a visually appealing and easily shareable format – that’s what pinwheel sandwiches have to offer!
Jalapeno Popper
Imagine indulging in the bold flavors of jalapeno poppers, but in a delightful, bite-sized package – that’s what these pinwheels offer. The harmonious blend of shredded cheddar cheese, crispy bacon crumbles, and spicy jalapenos is elevated by the creamy richness of cream cheese. This straightforward recipe combines the textures beautifully, making it a joy to prepare. Begin by spreading your cream cheese mixture onto a sheet of puff pastry, roll it into shape, and refrigerate until firm. Then, slice pinwheels from your chilled log and bake them until golden brown, achieving that perfect balance of crispy and tender.
Chicken and Bacon Tortilla Pinwheels
The combination of crispy, savory bacon and creamy flavors creates a truly exceptional appetizer experience. To start, spread a generous amount of cream cheese onto the wrap, followed by a sprinkle of ranch seasoning for added depth of flavor. For an extra layer of richness, add shredded cheddar cheese to create a velvety texture. Next, top with crunchy chopped bacon and tender chicken pieces, carefully rolling the wraps into pinwheels and cutting them neatly to serve.
BLT Pinwheels
Transforming your go-to sandwich filling into bite-sized morsels, these pinwheels are a game-changer. To create the perfect blend of creamy and crunchy, combine softened cream cheese with mayonnaise, adding a dash of dry ranch seasoning for added flavor. Then, introduce real bacon pieces to deliver a satisfying texture that mirrors the authentic taste of a classic BLT. Next, sprinkle chopped lettuce and tomato over your cream cheese mixture before rolling up the filled wraps and allowing them to chill. Once set, cut into pinwheels and enjoy the perfect snack or appetizer.
Lentil Puff Pastry Pinwheels
Indulge in the bold flavors of Spain with these smoky, cheesy pinwheels that burst with flavor. A medley of sautéed onion, garlic, hot smoked paprika, and roasted red pepper creates a rich taste profile when combined with cooked red lentils and shredded cheddar cheese. To take it to the next level, add some chopped dried black olives to your puff pastry sheet, then chill until golden brown for a delightful culinary experience.
Prosciutto Cheese Pinwheels
Indulge in the sweet and savory fusion of flavors with these elegant pinwheels, perfect for the holiday season. The subtle sweetness from raspberry or cranberry preserves provides a delightful contrast to the salty prosciutto and melted cheese. To create this show-stopping appetizer, layer your chosen jam with sliced prosciutto and shredded cheese on puff pastry, carefully roll it into pinwheel shapes, and bake until golden brown. These bite-sized morsels are sure to impress your guests and leave them craving more.
Pickle Roll Ups
Elevate the classic pinwheel by wrapping it in a flavorful salami crust. To start, spread a generous layer of cream cheese on top of your salami slices. Next, add a bed of crisp lettuce and sliced dill pickles to give each pinwheel a refreshing crunch. Roll and slice your tortilla rollups carefully to form the perfect pinwheels. Finally, top each piece with a mini mozzarella ball for an added burst of creaminess.
Cream Cheese Pinwheels
Indulge in a creamy and savory pinwheel recipe that’s packed with flavor from green chilies. The combination of cream cheese, shredded chicken, cheese, taco seasoning, and Rotel creates a rich and meaty filling. To add some crunch, simply mix in some chopped green onions. Spread the mixture onto soft tortillas, roll them tightly, and refrigerate until the filling firms up. Once set, slice the pinwheels into bite-sized pieces and serve.
Cranberry Brie Puff Pastry
Indulge in these delectable puff pastry pinwheels, an harmonious blend of sweet, savory, creamy, and flaky flavors that evoke the warmth of the holiday season. They make a perfect finger food for festive gatherings.To create this delightful treat, begin by spreading a generous layer of creamy brie onto your sheet of puff pastry. Add bursts of color with dried cranberries and enhance the texture with chopped pecans, which also add to the holiday charm. The combination is nothing short of magical.Once your pinwheels are filled, roll them out, slice into bite-sized portions, and bake until golden and crispy. This crowd-pleasing appetizer is sure to become a staple at any fall-themed party or gathering.
Lemon and Dill Pinwheels
Indulge in the refreshing flavor combination of lemon and dill in these nutritious pinwheels, perfectly complemented by savory sardines. To elevate the cream cheese filling, incorporate a medley of flavors including fresh dill, lemon zest, garlic powder, onion powder, chopped cucumber, and scallions. Spread this mixture onto a soft tortilla, followed by a layer of crisp greens such as baby spinach, arugula, or spring mix. Top with whole sardines before rolling the pinwheels tightly. Once chilled, cut into vibrant, delectable pinwheels that are sure to satisfy your cravings.
Salami Goat Cheese Pinwheels
The marriage of Italian salami, creamy goat cheese, and flaky puff pastry is a match made in heaven. To create this delightful combination, start by layering thin slices of salami onto a sheet of puff pastry, followed by crumbled goat cheese and peppery arugula. Roll the mixture carefully to form a cohesive roll.
Mediterranean Pinwheels
Experience the essence of the Mediterranean in every bite of these stunning pinwheels, where a harmonious blend of flavors and colors come together to delight your senses. To create this masterpiece, start by using your favorite hummus as the creamy foundation – the bright, citrusy flavor of lemon hummus pairs particularly well with the other ingredients. Next, add layers of vibrant elements like chopped roasted red peppers, crunchy red onion, and crumbled feta cheese for a burst of flavors and textures. For an added freshness and visual appeal, layer peppery arugula and fragrant parsley on top. Finally, roll your tortillas tightly and carefully slice them into pinwheels to reveal the beautiful spiral design.
Bacon Ranch Pinwheels
To create these scrumptious keto- friendly bacon ranch pinwheels, start by using a generous slice of deli ham or turkey as the foundation for your fillings. Begin by mixing softened cream cheese with a blend of onion powder, sea salt, garlic powder, and dill to add depth and complexity to the flavor profile.
Spread the cream cheese mixture evenly onto a large piece of deli meat, then sprinkle shredded cheddar on top for an added burst of cheesy goodness. Next, add a few strips of crispy bacon for a satisfying crunch and a handful of sliced pickle spears for a tangy contrast in texture.
Finally, roll the meat tightly to form a neat pinwheel shape, and refrigerate it for at least 30 minutes to allow the flavors to meld together. Once firm, slice the pinwheels into individual portions and serve.
Spinach Salmon Pinwheels
Transforming the classic roulade into a visually stunning and delicious pinwheel is an art form. The secret lies in crafting the vibrant outer layer by blending eggs, spinach, and shredded cheese to perfection. Bake it until it’s firm yet retains a softness that allows for effortless rolling.Once the outer layer has cooled, spread a generous amount of cream cheese as the base, followed by slices of fresh salmon. A delicate touch is required when adding a thin line of caviar on top of the salmon before rolling the pinwheel tightly. Allow your masterpiece to chill overnight, allowing the filling to firm up and intensify in flavor.Slice into pinwheels and garnish with the freshness of chives and the brightness of lemon zest for a dish that’s as visually appealing as it is delectable.
Tortilla Roll Ups
Inspired by the rich flavors of classic chicken enchiladas, these creative tortilla roll-ups offer a twist on traditional dishes. To start, season chicken breasts with smoked paprika, salt, and pepper, then cook through until tender. Shred the cooked chicken and set it aside for later use.
The filling is where things get really exciting – a blend of cream cheese, shredded cheddar, and parmesan provides an undeniably cheesy taste experience. To add some extra oomph, toss in some green onions, celery, bacon crumbles, and enchilada sauce for a flavor combination that’s both familiar and innovative.
Combine the cooked chicken with the cheese mixture, then spread it onto warm tortillas. Roll them tightly to create neat pinwheels, perfect for snacking or serving as part of a larger meal.
Turkey Hummus Pinwheels
Indulge in the delightful combination of textures, colors, and flavors that make these pinwheels a treat for the senses. Start by spreading creamy hummus on soft tortillas, adding slices of savory deli turkey, and topping with sun-kissed sun-dried tomatoes and refreshing crunchy English cucumber. Roll the tortillas tightly, chill them briefly to set, and then slice into perfect pinwheel portions.
Cucumber Cream Cheese Tuna Pinwheels
These scrumptious pinwheels combine the creamy richness of cream cheese with the refreshing crunch of cucumber and the savory flakiness of tuna. A pinch of dill weed adds a light, airy flavor to the mix. To assemble, simply spread a layer of cream cheese onto a tortilla, followed by a generous helping of canned tuna and a sprinkle of chopped cucumber. Roll the mixture tightly, then refrigerate for at least 30 minutes to allow the filling to firm up. Once set, slice into bite-sized pinwheels perfect for snacking or serving as part of a larger spread. For more delicious cucumber-based appetizer recipes, be sure to check out our collection!
Vegan Fiesta Pinwheels
Brighten up your holiday gathering with these vibrant vegan fiesta pinwheels, perfect for a festive appetizer. Start by using soft spinach tortillas as the base. Add some color to your vegan cream cheese by mixing in fresh chives, garlic powder, and sea salt. For added crunch, throw in some chopped artichoke hearts and red bell pepper. Combine all the ingredients until well incorporated, then spread the cheesy mixture onto tortillas, roll them up tightly, and chill before slicing into bite-sized pieces.
Taco Pinwheels
Imagine a culinary fusion of taco flavors and creamy cheese – that’s what these scrumptious pinwheels are all about. To create this delightful combination, mix cream cheese and sour cream with salsa and taco seasoning, allowing the classic taco flavor to shine through. Add some crunch by stirring in chopped red and green bell peppers, followed by shredded cheddar for an extra burst of flavor. Spread the mixture onto soft tortillas, roll them tightly, and refrigerate until the filling firms up. Once set, slice into pinwheels and enjoy with a side of guacamole for an added layer of authenticity.
Pepperoni Cream Cheese Pinwheels
Transforming the flavors of your favorite pizza into a delightful and easy-to-make snack is as simple as combining cream cheese, Italian seasoning, and pizza sauce until well blended. Spread this mixture onto pliable tortillas, followed by a generous arrangement of pepperoni slices. Next, sprinkle shredded mozzarella liberally – an essential component that adds to the overall pizza experience. Roll your tortillas tightly, refrigerate for the filling to set, and finally, slice into pinwheels before serving.
Healthy Tortilla Pinwheels
Transforming traditional wraps into vibrant and flavorful pinwheels, this recipe combines the natural sweetness of soft tomato tortillas with the savory taste of tender shredded chicken. The addition of crunchy diced red pepper and red onion adds a delightful textural contrast that will tantalize your taste buds. To begin, mix the chicken with its colorful accompaniments before spreading a layer of cream cheese on each tortilla. Layering the chicken mixture on top, you’ll then roll the tortillas tightly before refrigerating them to set the flavors and allow for easy slicing into pinwheels. The result is a visually stunning and deliciously satisfying snack that’s perfect for any occasion.
Chicken Pinwheels
The trifecta of flavors – chicken, bacon, and ranch – combines to create an irresistible taste experience in these mouthwatering pinwheels. To craft this delightful treat, start by blending cream cheese with dry ranch seasoning, a splash of Worcestershire sauce, and a pinch of sea salt. Next, incorporate shredded cheddar, crumbled chicken and bacon, and chopped scallions into the mix. Once your filling is prepared, spread it evenly onto soft tortillas, then roll them tightly to form pinwheels. Allow the filling to firm up in the refrigerator for a bit before slicing into bite-sized pieces. The result is a snack that’s both satisfying and easy to prepare.
Buffalo Chicken Pinwheels
Transforming a beloved meal into a unique snack, buffalo chicken pinwheels are a game-changer. The combination of creamy cream cheese, spicy hot sauce, and savory shredded chicken, topped with crunchy scallions and flaky sea salt, creates an irresistible flavor profile.To assemble these mouthwatering treats, start by blending the cream cheese with hot sauce, shredded cheese, and sea salt until smooth. Then, add in the shredded chicken and chopped scallions for a delightful texture contrast.Next, spread the buffalo chicken mixture onto soft tortillas and roll them tightly into logs. Chill the rolls to allow the filling to set, then slice them into bite-sized pinwheels.This innovative recipe is perfect for parties or social gatherings, offering an easy-to-serve finger food that’s sure to impress.
Pepperoni and Asiago Pizza Pinwheels
Indulge in the delightful combination of pepperoni and asiago cheese as you discover the simplicity of creating these mouthwatering pizza pinwheels. To begin, take a sheet of puff pastry and layer it with thin slices of pepperoni, followed by a sprinkle of shredded asiago cheese. Roll the pastry tightly into a log shape, ensuring each slice is evenly coated. A brief stint in the freezer will allow you to slice the pinwheels with ease. Next, pop your pizza pastry pinwheels into the oven until they’re golden and crispy, then finish them off by garnishing with grated parmesan and dried oregano. Serve these delightful treats with a side of warm pizza sauce for an added layer of flavor, perfect for dipping.
Ham and Cheese Pinwheels
Indulge in the delightful combination of flaky puff pastry, savory ham, and creamy Swiss cheese, all wrapped up into a delectable appetizer. To add an extra layer of flavor, spread a thin layer of Dijon mustard on your puff pastry sheet before assembling the pinwheels. Next, layer slices of deli ham and soft Swiss cheese, then roll the pastry tightly to create a compact log.
Samosa Pinwheels
Transform the flavors of your favorite Indian appetizer into a delightful twist with these crunchy samosa pinwheels. A medley of spices including cumin, asafoetida, curry powder, ginger, garam masala, and red chili powder brings an explosion of flavor to the dish. A touch of sweetness is added by mango powder, lemon juice, and sugar.To further amplify the flavors, briefly fry your spice blend until fragrant. Then, mix in lightly mashed potatoes and frozen peas to create a harmonious balance. Next, spread the cooled mixture onto a sheet of puff pastry before gently rolling it into a log shape. For easier cutting, freeze the log for 15 minutes before baking the pinwheels until they’re crispy and golden brown.
Sausage Pinwheels
Indulge in the delightful fusion of crispy crescent rolls and savory sausage as you savor these mouthwatering pinwheels. To start, season crumbled pork sausage with a pinch of sea salt and black pepper for added depth. For an extra kick, stir in diced red peppers when they’re almost cooked to release their bold flavors. Next, blend in cream cheese and shredded cheese for a rich, double-cheesy experience that will leave you wanting more. Once the mixture is ready, spread it evenly onto pieces of crescent roll dough, roll them into pinwheels, and pop them into the freezer until firm and easy to slice. Finally, bake your creations until golden brown and garnish with sliced green onions for a pop of color and freshness.
Baked Pimento Cheese Pinwheels
Indulge in the simplicity of these scrumptious cheesy baked pinwheels, crafted with just two essential ingredients. To begin, take a sheet of puff pastry and generously spread a layer of classic pimento cheese upon it. Next, roll the mixture into a neat cylindrical shape, taking care to maintain a consistent thickness throughout. Once rolled, slice the pinwheel into uniform rounds, ready for the oven. Bake until the pastry reaches a golden brown hue and the cheese is perfectly bubbly, releasing an irresistible aroma that’s sure to tantalize your taste buds.
Keto Salami Pinwheels
With only three essential ingredients, keto-friendly salami pinwheels are a snack or meal that can be easily prepared and enjoyed. The simplicity of this recipe is one of its greatest advantages – just imagine being able to indulge in a delicious treat without the guilt that often comes with it. To make these tasty pinwheels, start by laying out slices of salami flat on a surface. Next, spread a generous amount of cream cheese over the salami, making sure to cover the entire surface. Once you’ve achieved this, add some chopped banana peppers for an added burst of flavor and color. After that, roll the mixture tightly into a pinwheel shape and wrap it in plastic wrap. Place the pinwheels in the refrigerator until the cheese has firmed up, at which point you can slice them into individual servings. The end result is a satisfying snack or meal that’s sure to please even the most discerning palates.
Vegan Mexican Tortilla Pinwheels
Vibrant Mexican-inspired pinwheels burst with flavor and texture, featuring an eclectic mix of black beans, crunchy veggies, and a dash of spice. To create these colorful treats, start by spreading a layer of hummus on soft tortillas, then top with a medley of ingredients including creamy black beans, sweet corn, snappy red bell pepper, and pungent red onion. For an added kick, include diced jalapeno peppers for a hint of spice, while fresh cilantro adds a fragrant depth to each bite. Once assembled, roll the tortillas tightly before slicing into rounds, revealing the colorful pinwheels within.
Cucumber Cream Cheese Pinwheels
A refreshing twist on traditional British afternoon tea sandwiches, these light and airy pinwheels bring a burst of freshness to the classic recipe. To create this delightful treat, start by spreading a layer of cream cheese onto soft tortilla wraps. Add an extra layer of flavor by mixing in some fresh chopped dill and green onions. Next, arrange thin slices of crunchy cucumber on top of the cheese mixture and roll your wraps tightly into pinwheel shapes. Allow the filling to firm up in the refrigerator before cutting the tortilla rolls into bite-sized pinwheel slices. The result is a delightful combination of creamy, crunchy, and cool flavors that’s sure to satisfy any afternoon tea craving.
Vegan Pizza Pinwheels
Indulge in these scrumptious vegan pinwheels, bursting with the flavors of roasted vegetables and briny olives, all wrapped up in a flaky, buttery puff pastry. To start, spread a layer of rich pizza sauce over the pastry, then sprinkle shredded vegan cheese on top – or use your own homemade cheese sauce for an extra-special touch.
Next, add some colorful flair with diced bell peppers and earthy mushrooms, finishing it off with a sprinkle of chopped black olives. Roll the mixture tightly into pinwheels, slice them up, and bake until golden brown. The result is a delightful fusion of flavors and textures that’s sure to satisfy any appetite.
