Get ready to take your Taco Tuesday to the next level with some mouth-watering side dishes that are sure to satisfy your cravings. As a self-proclaimed taco enthusiast, I’ve curated a selection of 25 delectable options that will elevate your taco game and leave you wanting more.
Mexican Crispy Roasted Potatoes
Indulge in the mouth-watering flavors of Mexico with these crispy roasted potatoes, perfect for Taco Tuesday or any meal. With just 10 minutes of prep time, simply combine the potatoes with a zesty blend of parmesan cheese, chili powder, salt, garlic, and spices. Then, let the magic happen in the oven as they transform into a crunchy, savory delight in under an hour.
Spanish Rice
Elevate your meal with the classic addition of Spanish rice. This versatile side dish is a blank canvas waiting for your creative touch. Consider adding black beans, bell peppers, cilantro, cumin, and lime to give it an enticing flavor boost. Alternatively, try layering it with chilies and cheese for a richly satisfying casserole. And for those prioritizing nutrition, quinoa provides a fantastic substitute packed with wholesome ingredients like corn and zucchini.
Try incorporating these elements into your Spanish rice recipe for a delicious meal that’s sure to please.
Grilled Corn on the Cob
Grilled corn on the cob is a culinary chameleon that effortlessly pairs with an array of dishes. Its rich, smoky flavor brings out the natural sweetness, rendering it a delightful accompaniment to everything from juicy burgers to succulent grilled chicken. In fact, its charred goodness makes it an ideal addition to Taco Tuesday celebrations.
The beauty of this versatile side dish lies in its adaptability – whether you choose to smother it with butter or sprinkle it with chili powder, the result is a customizable delight that elevates your taco night festivities.
Chipotle Guacamole
When it comes to game-changing guacamole recipes, this Chipotle-inspired version takes the crown. By combining fresh avocados with the trifecta of flavors – cilantro, lime juice, and red onion – you’ll be rewarded with a rich, zesty dip that’s sure to impress. The perfect balance of creamy avocado and tangy lime is further elevated by the subtle heat from jalapeno peppers. And let’s not forget the textural contrast provided by crunchy tortilla chips – it’s a match made in heaven!
This side dish is an absolute must-have for any Taco Tuesday celebration, guaranteed to bring the fiesta to your table.
Roasted Vegetables
Indulge in the delightful combination of oven-roasted vegetables, featuring an array of colorful ingredients like broccoli, squash, mushrooms, onions, and peppers. This versatile side dish is perfect for Taco Tuesday, or any day you crave a nutritious accompaniment to your favorite meals. Feel free to mix things up by incorporating zucchini or tomatoes for added flavor and texture. With each bite, savor the harmonious blend of flavors that will leave you wanting more.
As always, take advantage of this recipe’s flexibility to accommodate your dietary needs and personal taste preferences, making it a culinary experience tailored just for you. Get The Recipe
Easy Refried Beans
The humble refried bean dish is elevated when made from scratch, combining a medley of ingredients including sautéed onions, pinto beans, lime juice, cilantro, garlic, and chili powder. This harmonious blend of flavors creates a delightful culinary experience that pairs effortlessly with any meal. Imagine the zesty kick from the lime juice mingling with the rich, savory taste of the beans and spices – it’s a match made in heaven!
When you make refried beans this way, Taco Tuesday takes on a whole new level of excitement.
Mexican Sweet Potatoes
This tuber-based dish boasts versatility, exceling as both a standalone main course or an alluring accompaniment to other culinary creations. When roasted with avocado oil, salt, and garlic powder, the natural sweetness of the tubers shines through. To add depth and complexity, I pair them with grilled broccoli and finish with a bold, spicy sauce crafted from mayonnaise, sriracha, and honey.
BBQ Baked Beans
Imagine elevating your Taco Tuesdays with a flavor fusion that’s as exciting as it is unexpected. BBQ baked beans bring a sweet and spicy dimension to your tacos, creating a delightful harmony of textures and tastes. As you take a bite, the initial heat from the taco filling is tempered by the rich, smoky sweetness of the beans, making each mouthful a thrilling experience. With these beans adding depth and complexity to every meal, you’ll be looking forward to Taco Tuesday like never before.
Mexican Coleslaw
Experience the bold flavors of Mexico with every refreshing bite of coleslaw. This vibrant salad offers a thrilling escape from heavier dishes, thanks to its zesty vinaigrette dressing and harmonious blend of ingredients such as crisp cabbage, sweet red onion, corn, and nutty black beans. The subtle heat from jalapeno and the earthy undertones of cumin add depth, while the creamy avocado provides a rich contrast.
For an unparalleled flavor adventure, try it on taco Tuesday and discover why this coleslaw is more than just a side – it’s a culinary celebration!
Chips and Salsa
When it comes to throwing together a Mexican-inspired feast, don’t overlook the importance of those crunchy chips and tangy salsa. With some prep work already done, you’ll be just minutes away from satisfying your guests’ cravings. This classic combo not only serves as a tasty appetizer but also keeps everyone content while they wait for the main event. For an added layer of flavor and excitement, consider pairing the duo with a creamy cheese dip or rich guacamole. The possibilities are endless!
Mexican Cauliflower Rice
When it comes to exploring keto-friendly options or craving a lighter take on traditional rice, Mexican cauliflower rice is an outstanding choice. Its lean profile and bold flavor make for a satisfying side dish that checks all the right boxes. Not only does it cater to those following a keto diet, but also individuals adhering to Whole30 or paleo lifestyles seeking a flavorful and versatile alternative.
Whatever your dietary needs may be, this innovative cauliflower rice recipe is sure to hit the spot.
Jicama with Mango Slaw
Indulge in the harmonious union of jicama and mango in this unforgettable slaw! The crunchy texture of the Mexican yam, with its distinct flavor profile reminiscent of pear and potato, is perfectly balanced by the natural sweetness of ripe mangoes. A squeeze of zesty lime juice and a hint of pungency from red onion add depth to this vibrant creation. Whether it’s Taco Tuesday or any other day, this freedom on a plate is sure to delight! Get The Recipe
Cowboy Caviar
Cowboy caviar – a vibrant and zesty side dish that adds a dash of freedom to every meal. This flavorful blend of black beans, corn, black-eyed peas, tomatoes, and jalapenos instantly elevates the taste buds. Whether you’re using it as a topping for Taco Tuesday or serving it as an appetizer to kick-start the celebration, this colorful medley is sure to tantalize your senses and leave you craving more.
Easy Tex-Mex Salad
Indulge in the versatility of Tex-Mex salad, a culinary delight that effortlessly pairs with any protein – from chicken and shrimp to vegetables. Whether you’re craving a taco Tuesday treat or a satisfying vegetarian feast on its own over crisp lettuce leaves, this easy-to-make salad is sure to please. Despite its simplicity, it boasts a depth of flavor that’s hard to resist. And the best part? You have complete creative freedom to customize your meal and make it truly your own!
Mexican Black Beans
The allure of Mexican black beans extends far beyond their impressive nutritional profile and plant-based protein credentials. When cooked with precision, these legumes unleash a bold, tantalizing flavor that elevates tacos to new heights or transforms them into a satisfying chip dip. In their refried form, the rich, velvety texture is often misinterpreted as ‘fried twice’, but it’s this very characteristic that adds depth and complexity to any dish.
Moreover, Mexican black beans are an incredibly versatile side that can anchor Taco Tuesdays, providing a nutritious and filling accompaniment to your favorite Latin-inspired meals. Get The Recipe
Pineapple Salsa
Pineapple salsa is a game-changer for fajitas, injecting a sweet and tangy flavor that perfectly offsets spiciness. This unique twist on traditional salsas adds an exotic dimension, making it perfect for a Taco Tuesday that’s anything but ordinary. Whether you’re firing up the grill or just looking for a snack to spice up your chips, this refreshing condiment is sure to elevate your snacking experience.
Roasted Mexican Sweet Potatoes
Roasted sweet potatoes bring a delightful twist to Taco Tuesdays. Infused with the warmth of cumin, oregano, and garlic powder, these oven-baked spuds offer a healthier starch option that harmonizes perfectly with the spicy kick from jalapeno or hot pepper toppings. The subtle sweetness they impart adds depth to each bite, creating a satisfying yet light culinary experience that respectfully nods to traditional Mexican cuisine while liberating you from calorie-heavy side dishes.
Corn Pudding
The quintessential comfort food experience is often characterized by the simple pleasures in life – think warm bowls of corn pudding infused with the sweetness of fresh kernels and the richness of generous cheese portions. When paired with tacos on Tuesday nights, this classic dish adds a delightful layer of depth and harmony to your meal.
The creamy texture and subtle sweetness of the corn pudding provide a beautifully balanced counterpoint to the bold flavors of taco fillings, making it a match made in heaven.
Elote (Mexican Street Corn)
Imagine the vibrant flavors of Mexico’s streets in every bite of this irresistible elote. Sizzling grilled corn is elevated by a rich and creamy sauce, infused with the subtle heat of chili powder and the tanginess of sour cream. And to top it all off, crumbly Cojita cheese adds a satisfying crunch. This mouthwatering treat is sure to take your Taco Tuesday celebrations to new heights!
Drinks to Serve with Tacos
Elevate your Mexican feast by pairing it with a diverse range of beverages. A glass of classic lemon iced tea provides a refreshing contrast to the rich flavors of your meal, while a lemon mint mojito infuses a zesty and authentic touch inspired by Mexico itself. For those seeking a more refined experience, red wine mixed with brandy and orange slices offers a sophisticated twist that will transport you on an exotic culinary journey.
Each drink brings its own unique charm, transforming your ordinary taco Tuesday into an extraordinary gastronomic adventure.
Easy Mexican Rice (Restaurant-Style)
Discovering the simplicity of crafting restaurant-quality Mexican rice at home is an accomplishment in itself. When infused with the rich flavors of chicken broth, tomato sauce, garlic, and cumin, this delectable side dish harmonizes beautifully with the bold toppings found on your tacos.
Authentic Pico de Gallo
Pico de Gallo is more than just a condiment – it’s an explosion of fresh flavors that can transform any dish into a culinary masterpiece. This quintessential Mexican staple is a symphony of tastes, comprising ripe tomatoes, pungent onions, spicy jalapenos, fragrant cilantro, and a squeeze of lime juice. The result is a zestiness that’s both refreshing and invigorating.
Whether it’s Taco Tuesdays or a casual gathering, Pico de Gallo’s adaptability knows no bounds – I use it to add depth to everything from tacos to grilled chicken and crunchy salads.
Cilantro Lime Rice
Transform your ordinary rice dishes with the bold flavors of Mexico! By combining the brightness of lime juice and the pungency of cilantro in this Chipotle-inspired recipe, you’ll create a tantalizing twist on traditional fare. Whether served as a side for Taco Tuesday or incorporated into your taco filling, this flavorful concoction will add an unexpected burst of excitement to your meal.
As you effortlessly bring together Mexican tradition with modern flair, your ordinary taco night will morph into a thrilling culinary escapade that will leave everyone craving more.
Pepper Salad
A vibrant Mexican pepper salad awaits, bursting with essential vitamins and minerals. The delightful medley of colorful peppers – a symphony of red, yellow, and green hues – is further elevated by the pungency of diced red onion. A zesty dressing, crafted from the harmony of minced garlic, olive oil, vinegar, salt, and pepper, adds an extra layer of depth. For an added touch of sophistication, either red wine or champagne can be incorporated into the dressing.
The finishing touches include crumbly Cotija or feta cheese and a sprinkle of fresh cilantro, resulting in a flavorful experience that’s nothing short of liberating.
Homemade Salsa Verde
Discover the thrill of crafting your own salsa verde at home, where the perfect balance of cilantro and lime juice yields a tangy and revitalizing flavor profile. This crowd-pleaser is sure to become a staple on Taco Tuesday, and its adaptable heat level can be tailored to suit your taste buds by adjusting the jalapeno content. Whether you’re looking for a delicious chip dip or an added burst of flavor for your tacos, this recipe’s liberating versatility will keep you coming back for more.
