As the Easter holiday approaches, many of us can’t help but think about the delicious treats we’ll be indulging in. While the main course is certainly important, it’s often the side dishes that truly steal the show.
From classic deviled eggs and roasted carrots to unexpected delights like cheesy garlic bread, there are countless Easter side dishes that are sure to impress. Whether you’re a fan of tried-and-true recipes or looking for something new and exciting, we’ve got you covered.
LOADED SCALLOPED POTATOES
Indulge in the epitome of comfort food with these show-stopping Loaded Scalloped Potatoes. A symphony of textures and flavors, each layer boasts tender potatoes, a rich creamy sauce, melted cheese, crispy bacon, and sweet caramelized onions. This beloved side dish has been elevated to new heights, and its unforgettable taste is sure to leave everyone in awe.
HERB-ROASTED TRI-COLORED CARROTS
With Averie Cooks’ Roasted Rainbow Carrots recipe, you’ll be delighted by the harmonious union of sweet and savory flavors. These vibrant carrots are transformed into a culinary masterpiece through a simple roasting process that yields a perfect balance of caramelized crunch on the outside and tender softness within. The aromatic trio of rosemary, thyme, and parsley adds an herbaceous depth that will leave you craving more.
Whether you’re hosting a festive gathering or looking for a comforting weeknight meal, this recipe’s versatility and ease of preparation make it a repeat favorite in your kitchen.
CREAM OF ASPARAGUS SOUP
Spring is finally here! And what better way to celebrate the season than with a delicious asparagus soup that captures the essence of Easter. The velvety texture and creamy flavor of this scrumptious soup are perfectly balanced by the subtle sweetness of fresh asparagus, while fragrant herbs add a delightful depth to each spoonful.
To bring out the best in this seasonal favorite, sauté it in butter and garlic to temper its natural grassiness, then simmer it in rich broth until tender before blending into a silky smooth consistency with an abundance of cream. This recipe is sure to transport you back to the joys of Springtime every time you take a sip.
ROASTED GARLIC MASHED POTATOES
Indulge in the rich flavors of the season with our mouthwatering Roasted Garlic Mashed Potatoes. A delightful twist on a classic, these creamy and buttery spuds boast a subtle yet tantalizing roasted garlic undertone that will elevate your holiday spread to new heights. With their effortless preparation, they’re sure to become a staple at any festive gathering.
PEA SALAD WITH RED ONIONS & CHEESE
Easter gatherings demand an array of delightful dishes, and one such exemplary addition is the delectable Pea Salad with red onions and cheese. Its rich, creamy flavor profile, effortless preparation, and visual appeal make it a standout side dish that can be whipped up in mere minutes, freeing you to focus on more leisurely pursuits.
If you’re familiar with combining ingredients, this timeless recipe will prove a breeze, allowing you to effortlessly join the company’s ranks as a culinary mastermind!
SPINACH-ARTICHOKE BUNS
Elevate your Easter gathering with a show-stopping side snack that will leave everyone wanting more. The key to success lies in taking a familiar favorite and giving it a creative spin. In this instance, we took spinach and artichoke dip – a classic for many – and reimagined it as savory buns. Envision the flaky, buttery goodness of cinnamon rolls, but with a twist: instead of sweet or ham & cheese fillings, these pinwheels are packed with your go-to dip.
This indulgent treat is sure to be the star of the show. To ensure maximum snacking satisfaction, we highly recommend doubling the recipe yield – trust us, you won’t regret it!
BROWN SUGAR GLAZED CARROTS
Indulge your loved ones in a scrumptious side dish fit for any Easter celebration! Brown Sugar Glazed Carrots is a delectable, easy-to-prepare treat that harmoniously balances sweet and savory notes. With just a few ingredients – butter, brown sugar, honey, and carrots – you’ll create a show-stopping caramelized delight that will undoubtedly become a family favorite.
Whether serving it up for Easter Sunday brunch or a weeknight dinner, these glazed carrots are sure to satisfy the palates of everyone around your table.
BACON & GARLIC GREEN BEANS
Savoring the Flavors of the Season: A Recipe for Bacon & Garlic Green Beans
This delectable side dish is a staple for everyday meals as well as holiday gatherings like Easter, Thanksgiving, and Christmas. With its harmonious blend of crispy bacon and pungent garlic, it’s a treat that will leave you wanting more.
CREAMY STOVETOP MAC AND CHEESE
When it comes to comfort food, few dishes rival the timeless appeal of a perfectly crafted Mac and Cheese. This delectable classic is sure to impress at any gathering, whether you’re hosting a cozy night in for one or sharing with friends at a potluck. Its simplicity belies its ability to bring people together – just ask anyone who’s ever been comforted by a warm, gooey serving straight from the pan!
And don’t worry about presentation; this Mac and Cheese is so confident in its charm that it won’t mind being devoured directly from the cooking vessel, nor will it falter as the main attraction on your table.
SWEET CORN CASSEROLE
Indulge in the rich flavors of the South with this delightful corn casserole recipe, a quintessential side dish that’s surprisingly straightforward to prepare. By combining a mere handful of unassuming ingredients, including luscious creamed corn, you’ll conjure up a mouthwatering treat that’s sure to become a staple at your gatherings.
SKILLET ZUCCHINI AND MUSHROOMS
Indulge in the savory delight of Skillet Zucchini and Mushrooms, a dish that packs a flavorful punch. In just 20 minutes, this mouthwatering combination of sautéed mushrooms and zucchini will transport your taste buds to a world of culinary bliss. With its perfect blend of seasonings and tender textures, this recipe is sure to become a staple in your kitchen arsenal.
BAKED RISOTTO WITH LEMON, PEAS & PARMESAN
Say goodbye to the notion that risotto is a labor-intensive dish. Our one-pot recipe revolutionizes the traditional method by significantly reducing hands-on time, while still delivering that rich, creamy flavor you crave. Not only does it cook quickly, but it can also be finished off in the oven – no more standing at the stove for hours! This effortless yet satisfying dinner requires minimal effort and zero mess, making it a perfect solution for those seeking a stress-free evening meal.
FRUIT SALAD WITH HONEY LIME DRESSING
Indulge in the sweet serendipity of this Fruit Salad and Honey Lime Dressing, a match made in heaven. The vibrant fusion of seasonal fruits, expertly paired with a tangy yet tantalizing honey lime dressing, is nothing short of revelatory. This delightful duo is so refreshingly delightful that it’s hard to believe it’s not dessert – and yet, it’s the perfect side dish to elevate any Easter celebration.
DUCHESS POTATOES
When planning a special occasion, such as a holiday gathering, why not opt for a culinary masterpiece that’s both impressive and convenient? This Duchess Potatoes recipe is an ideal choice for elevating your event. Its luxurious presentation and rich flavors will surely delight your guests. Plus, you can prepare it ahead of time and freeze it to reduce last-minute stress on the day of the celebration.
CARROT GINGER SOUP
Savoring every spoonful of this luscious Carrot Ginger Soup is a sensory delight. The velvety texture and harmonious balance of classic flavors will quickly make it your top choice for cozying up with something warm and nourishing. But what truly elevates this soup is the thoughtful infusion of unique ingredients, which masterfully amplify its flavor profile, rendering it an inescapable addition to any meal routine.
COLORED DEVILED EGGS
Transform your party menu with a pop of color and flavor by serving Colored Deviled Eggs. These stunning appetizers are sure to be the talk of the town at any gathering, whether it’s an Easter bash or a baby shower. With their vibrant hues and irresistible taste, they’re a guaranteed showstopper that will have everyone coming back for more. So why not add a dash of creativity to your next event and make these beautiful deviled eggs the star of the show?
ROASTED GARLIC PARMESAN CARROTS
Indulge in the unparalleled richness of Roasted Garlic Parmesan Carrots, where the pungency of roasted garlic harmonizes with the nutty depth of parmesan cheese to create an irresistible flavor profile. As these delectable morsels emerge from the oven, they transform into a sweet and tender treat that is sure to delight both kids and adults alike – a true family favorite!
LEMONY ASPARAGUS PASTA
Kick off spring with a culinary delight that showcases the sweetest season’s star: asparagus! This delectable recipe is crafted with the finest, just-harvested asparagus and a luscious white wine sauce bursting with citrusy lemon zest and nutty Parmesan cheese. Savor every bite of this harmonious fusion of flavors and let the fresh start of spring unfold in your taste buds.
BROCCOLI CHEESE CASSEROLE
Indulge in the ultimate comfort food with this scrumptious broccoli casserole that’s sure to delight both kids and adults alike. With its harmonious balance of Italian seasoning and savory garlic, this quick-fix recipe is ready in just 35 minutes. Simply combine and bake for a hot, bubbly treat that will become a staple in your weeknight rotation.
PARMESAN CILANTRO CORN
This Parmesan Cilantro Corn is a game-changer in the world of side dishes. Its irresistible flavor profile, bursting with the perfect balance of tangy and creamy notes from the cheese, will have even the most discerning palates singing its praises. And the best part? It’s a crowd-pleaser that can be enjoyed by both kids and adults alike – my own picky kids can’t get enough of it!
CREAMED SPINACH
When searching for a straightforward yet mouthwatering side dish, creamed spinach is an ideal choice. This indulgent creation combines the richness of cheese with the earthy goodness of leafy spinach, making it a crowd-pleaser that’s sure to win over even the most discerning palates. Additionally, this recipe offers a fantastic way to repurpose leftover greens, elevating them into a creamy masterpiece that’s easily our go-to method for incorporating veggies into daily meals.
Whether you’re hosting a holiday gathering or simply seeking a quick and easy addition to your next meal, creamed spinach is an unbeatable option.
ANASTASIA’S BEST-EVER BAKED BEANS
Indulge in the ultimate comfort food experience with a richly flavored bowl of pork and beans, elevated by the harmonious balance of sautéed onions, molasses, brown sugar, ketchup, and mustard. The smoky essence of sizzling bacon adds a satisfying depth to each bite, evoking feelings of warmth and coziness that are simply unmatched.
AMBROSIA SALAD
Kick off your picnic with a bang by starting with this incredible ambrosia salad recipe. This timeless treat expertly blends cool whip, marshmallows, and a medley of fresh fruit to strike the perfect harmony between sweet and refreshing. The addition of mandarin oranges, pineapple, and maraschino cherries gives it a vibrant, festive flair that’s sure to wow your guests.
Whether you’re hosting an Easter gathering or just want to bring some sunshine to your next outdoor soiree, this iconic side dish is the perfect way to get things started. Plus, be sure to check out our collection of best Easter cookie recipes for more delightful ideas!
CHEESY GARLIC PULL-APART BREAD
When it comes to indulging in life’s simplest pleasures, many of us crave nothing more than the harmonious union of bread and cheese. This delectable Cheesy Garlic Pull-Apart Bread is a true delight that will surely satisfy our cravings! Not only does its tearable shape make it an ideal snack for sharing with friends, but its irresistible appeal also makes it perfect as an appetizer to bring to any social gathering.
The visual allure of these cheesy pulls is undeniable, and it’s likely that others will be eager to snap a photo before taking a bite.
SHREDDED BRUSSELS SPROUTS
This Easter, take your cooking to new heights by whipping up a deliciously healthy shredded Brussels sprouts dish. To give it an extra boost, try incorporating a delightful trifecta of textures and flavors: the satisfying crunch of pistachios, the natural sweetness of dried cranberries, and the savory depth of Parmesan cheese. Let your creativity shine as you combine these ingredients to create a truly unforgettable culinary experience.
RATATOUILLE RECIPE
Indulge in the rich flavors of Ratatouille, a harmonious blend of fresh vegetables slow-cooked in a sumptuous tomato sauce that’s hard to resist. This delightful dish is perfect for serving alongside your favorite main course or enjoying as a satisfying standalone meal – its undeniable charm ensures it’ll be the crowning glory of any culinary gathering.
TUNA MACARONI SALAD
Transforming two beloved dishes into a single culinary masterpiece requires creativity and flair. One such innovative combination is the spicy tuna mac salad. This recipe seamlessly blends the tanginess of quick-pickled red onion, the crunch of shredded carrots, and the pungency of chopped pickles with the classic comfort of pasta. As the pasta cooks, it absorbs the added flavors, creating a delightful texture in every bite.
The harmonious fusion of spices will captivate your senses, making it impossible to resist its tantalizing allure.
SAUTEED PORTOBELLO MUSHROOM
Elevate your gatherings by serving a show-stopping Portobello Mushroom sauté that’s sure to please both vegans and meat-lovers. This one-pan wonder requires only a handful of straightforward ingredients, making it an ideal addition to any meal.
ASPARAGUS & HAM BUNDLES
As Easter approaches, the pressure to deliver a standout start to the festive gathering can be overwhelming. One simple yet impressive solution is to present asparagus wrapped in ham and paired with a rich hollandaise sauce. This delightful combination offers a harmonious balance of flavors and textures that’s sure to delight your guests. Beyond the main event, Easter side dishes play a crucial role in adding variety, depth, and creativity to the meal.
