48 Easy Cold Lunch Ideas For The Office

As summer approaches, the heat becomes increasingly unbearable, making cooking a tedious task. Fortunately, having a stash of refreshing cold lunch ideas can be a lifesaver. Not only will these options provide a respite from the kitchen, but they’ll also allow you to enjoy a stress-free meal at your convenience.

The beauty of these easy-to-prepare meals lies in their ability to be taken on-the-go, eliminating the need for lengthy cooking sessions and awkward microwave reheating. With a reliable supply of cold lunch ideas, you can say goodbye to the drudgery of cooking and hello to a more relaxed pace.

Investing in high-quality meal prep containers and an ice pack is all it takes to ensure your meals stay fresh and ready to devour at a moment’s notice. With these simple yet effective solutions, you’ll be well-equipped to tackle the warm weather with ease.

Cold Lunch Ideas for Work

Transform your lunch routine by packing one of these refreshing and satisfying cold lunch ideas into a meal prep container and taking it with you to work. The perfect solution for a quick and easy meal on-the-go.

Vietnamese Spring Rolls


Transform the essence of Vietnamese cuisine by combining fresh vegetables, vermicelli noodles, and succulent shrimp within delicate rice paper wraps. The result is delectable spring rolls that can be enjoyed with a rich peanut-based dipping sauce. For added texture, incorporate julienne-cut carrots, cucumber, and lettuce into your roll-making endeavors.

Feel free to augment the flavor profile with any available herbs. To craft the perfect dipping accompaniment, blend peanut butter with soy sauce, striking a harmonious balance between sweet and savory. Those seeking an extra kick can further enhance the sauce by adding chili oil.

Cranberry Walnut Chicken Salad


Kickstart your week with a deliciously versatile chicken salad that can be enjoyed in multiple ways throughout the days. Imagine sinking your teeth into a juicy chicken salad sandwich, or wrapping it up in a flavorful wrap, or even serving it atop a crisp bed of greens for a fresh and satisfying meal.

To create this tasty concoction, begin by crafting a rich and creamy dressing using a combination of mayonnaise, Dijon mustard, and lemon juice. Then, add tender chunks of chicken, along with the crunch of celery and the sweetness of red onion.

To complete the mix, stir in some dried cranberries and chopped walnuts for a delightful sweet and nutty contrast.And don’t forget to explore more lunch box ideas for kids on our website.

Bacon Steak Wraps with Blue Cheese Dressing


The humble chuck steak takes center stage in these delectable wraps, paired with the savory goodness of crispy bacon, pungent blue cheese crumbles, and peppery fresh arugula for a truly satisfying lunch. For added depth, season your steak with a trifecta of chili powder, salt, and pepper, finishing it off with a sprinkle of earthy oregano. Meanwhile, sweet and crunchy fried onions and bell peppers bring a welcome burst of nutrition to the table. Finally, tie everything together with a dollop of creamy dressing, carefully crafted from a medley of sour cream, mayo, blue cheese, buttermilk, lemon juice, and parsley for a tangy and utterly scrumptious finishing touch.

Cold Sesame Noodles with Tahini


Sesame noodles have the unique ability to improve in flavor over time, making them an ideal choice for a satisfying work lunch. This recipe is sure to become a staple in your culinary repertoire. The harmony of crunchy vegetables – including purple cabbage, carrots, bell peppers, and snow peas – pairs exquisitely with the chewy texture of brown rice noodles.To elevate this dish, create a rich and savory nutty sauce by combining tahini, tamari, rice vinegar, ginger, garlic, and red pepper flakes. The subtle heat from the red pepper flakes is expertly balanced by the sweetness of maple syrup, resulting in a flavor profile that is both bold and harmonious.

Salmon Salad with Avocado


In this refreshing recipe, the zesty brightness of lemon and the delicate sweetness of dill harmonize beautifully with flaky baked salmon, creating a versatile salad that can be enjoyed in various ways. Simply place it between slices of bread, on crackers, or wrapped in crisp lettuce leaves for a satisfying snack. The addition of crunchy celery and green onion adds a delightful textural element, while the creamy richness of avocado provides a velvety smoothness. To elevate this salad to new heights, flavor it with a squeeze of lemon juice, a sprinkle of zest, a dash of fresh dill, and a pinch of garlic, salt, and pepper. Finally, bring all these delicious components together by mixing everything with the tangy creaminess of Greek yogurt.

Salmon Asparagus Pasta Salad


As we transition into spring and summer, there’s no better way to celebrate than with a refreshing and flavorful meal that incorporates the season’s best ingredients. One such delight is combining fresh asparagus with grilled salmon, pasta, and creamy hard-boiled eggs. This delectable combination not only showcases the sweetness of asparagus but also provides a satisfying and filling meal perfect for warm-weather gatherings.

To elevate this dish to new heights, add some crunch courtesy of thinly sliced green onions. Meanwhile, concocting the dressing is where things get truly exciting. By combining the tanginess of yogurt with the richness of mayo, the pungency of Dijon mustard, and a pinch each of salt and pepper, you’ll be greeted with an incredibly balanced flavor profile.

But that’s not all – the real magic happens when you introduce the fresh, herby essence of dill, lemon juice, and zest. These components work in harmony to create a dish that’s as light as it is indulgent. And let’s not forget the star of the show: the succulent salmon, cooked to perfection and infused with a subtle smokiness from the grill. With each bite, you’ll be transported to a world where spring and summer come alive on your plate.

Chicken Berry and Brown Rice Bowls


A harmonious blend of flavors and textures comes together in this delectable meal, featuring bowls filled with tender chicken, succulent berries, and wholesome brown rice. The crowning glory is a sweet and savory poppy seed dressing that adds depth to the dish, making it a nutritious choice all around.The combination of shredded chicken, crisp green salad, and fresh blackberries and strawberries creates a delightful medley of flavors and textures. A satisfying crunch is provided by sliced sweet onion and toasted sunflower seeds. Meanwhile, a creamy and tangy dressing, crafted with Greek yogurt, white wine vinegar, dry mustard, onion powder, and poppy seeds, brings everything together. A touch of honey adds natural sweetness that beautifully complements the berries.This recipe’s versatility allows you to make a big batch of chicken and then use it as a base for exploring other delicious shredded chicken recipes.

Herbed Egg Avocado Salad


The egg salad’s flavor profile is elevated by an array of fresh herbs. Avocado replaces most of the traditional mayonnaise, not only adding creaminess but also introducing a rich layer of flavor. The combination creates a healthier and more tantalizing dish.Crunchy celery provides a satisfying textural contrast to the softness of the boiled eggs and creamy avocado. A trifecta of fresh flavors is achieved through the addition of dill, parsley, and lemon juice, which adds a hint of tanginess. Meanwhile, Dijon mustard contributes a subtle kick of heat, further enhancing the dish’s overall appeal.

Panzanella Salad with Grilled Chicken


The essence of this refreshing salad lies in its harmonious blend of grilled crusty bread, succulent chicken, and sweet bell peppers. A medley of fresh vegetables, aromatic herbs, and a tangy dressing come together to create a delightful culinary experience.

To elevate the flavor profile of your dish, season your chicken with salt, pepper, garlic powder, and dried thyme. For an added layer of complexity, sprinkle salt, pepper, and garlic powder on your bread before grilling it to perfection.

A mix of luscious tomatoes, crunchy cucumber, and pungent green onions provides the ideal base for this salad. Fresh parsley or basil leaves add a burst of freshness, while their subtle flavor complements the dish nicely.

To craft your signature vinaigrette, combine balsamic vinegar, olive oil, minced garlic, Dijon mustard, salt, and pepper. You can find inspiration for your perfect salad dressing elsewhere.

Cold Lunch Ideas for Kids

For parents seeking convenient and kid-friendly meal solutions, these lunch ideas are ideal for both packed lunches and quick, on-the-go meals when a busy schedule demands flexibility.

Homemade Lunchables


Take your lunch game to the next level by crafting homemade Lunchables that not only taste amazing but also provide a nutritious meal. The versatility of these DIY versions is unmatched, and you can customize them to your child’s unique preferences. For instance, Nacho Lunchables are a fantastic choice – simply combine crunchy chips, nacho sauce, and mild salsa for a flavorful treat. To add some extra crunch and nutrition, include baby carrots for dipping. But that’s not all; pair these tasty treats with their favorite fruit, a mini candy bar, and a refreshing fruit juice box to create a well-rounded and satisfying lunchbox.

Pin Wheel Sandwiches


Whipping up pinwheel sandwiches is a breeze, making them the perfect addition to your child’s packed lunch. The best part? They’re incredibly versatile, allowing you to customize them with your kid’s favorite fillings. Simply spread cream cheese infused with garlic powder and chopped green onion onto a soft tortilla, then layer on the ingredients of their choice.

For an added boost of flavor, consider combining deli turkey and ham with melted Swiss cheese and crisp lettuce for a satisfying lunch that’s sure to please.

Cucumber Sushi


Transforming mealtime into a thrilling experience for your little ones is as easy as serving ‘sushi’ – minus the seafood! Instead, use hollowed-out cucumber slices to replace the traditional seaweed and rice components. The real fun begins when you fill these crunchy vessels with an assortment of tasty ingredients like cheese rolls, thinly sliced deli meats, and matchstick carrots. Your kids will delight in the novelty and health benefits of this innovative snack.

Rotisserie Chicken Salad


Transforming leftover rotisserie meat into a delectable chicken salad requires minimal effort and yields a flavorful and textured treat. The combination of juicy chicken chunks, yellow onion, mayonnaise, salt, and pepper creates a harmonious blend that’s easy to customize. A sprinkle of finely chopped dill adds an extra layer of freshness, elevating the dish to new heights. This versatile salad is perfect for packing in wraps or sandwiches, making it an ideal solution for kids’ packed lunches. And if you’re looking for more inspiration, be sure to explore these additional tasty chicken wrap recipes.

Hummus Sandwich


Transform your lunch routine by layering fresh vegetables and a creamy twist of hummus between slices of wholegrain bread, yielding a nutritious and satisfying meal. The addition of lemon or garlic infused hummus brings an extra depth of flavor. To add some crunch and color, consider combining it with sliced cucumber, sweet red onion, and tender spinach leaves. This versatile lunch option allows you to mix things up each time, simply swapping out your child’s favorite hummus and vegetables for a never-ending variety.

Chilled Veggie Pizza Using Crescent Rolls


Transform the classic pizza into an innovative appetizer by utilizing crescent roll dough in a chilled version. The star of the show is a tangy ‘sauce’ crafted from cream cheese, sour cream, and mayonnaise, which is elevated with the savory flavors of dill, parsley, garlic powder, and onion powder. To add some visual appeal and a nutritional boost, arrange an assortment of vibrant vegetables such as broccoli, purple and green cauliflower, tomatoes, and green onions. The pièce de résistance is a sprinkle of shredded cheddar cheese for a burst of orange color!

Yogurt and Herb Summer Sandwich


Transform the flavors of summer into a refreshing sandwich by combining creamy yogurt with an array of vibrant vegetables. To make the most of this delightful combination, finely chop your veggies to ensure a smooth spread. Tomatoes, cucumbers, bell peppers, and red onions are ideal for their sweet and tangy taste. For added freshness, consider incorporating cilantro, mint, basil, or mixed herbs into your yogurt filling. Then, build upon the flavors by layering your filling with buttery goodness, crisp salad greens, and a fruity chutney that will leave you craving more.

Turkey Roll-Ups


Transform a few simple ingredients into mouthwatering turkey roll-ups that are just as impressive to look at as they are to eat. Simply use vibrant green spinach tortillas as the foundation for your creation.

Start by spreading creamy avocado dip evenly across each tortilla, followed by a flavorful layer of Swiss cheese, savory deli turkey, fresh spinach leaves, and crispy crumbled bacon. The combination is sure to tantalize your taste buds.

To finish, simply slice your roll-ups into bite-sized portions before serving. The result is an attractive and delicious snack that’s perfect for any occasion.

Cream Cheese Cucumber Sandwiches


To craft these effortless sandwiches, you’ll need just three basic ingredients. The star of the show is the refreshing crunch of fresh cucumber, which adds a light, airy flavor to each bite. Meanwhile, combining cream cheese with fragrant herbs like dill and chives creates a rich, herby taste that’s sure to please. Simply layer this mixture with butter and delicate slices of cucumber on soft white bread for a satisfying snack.

Chicken Caesar Salad Wrap


Imagine wrapping up the essence of a classic Caesar salad in a soft, pliable tortilla. This creative spin on a timeless dish is sure to delight. To take it to the next level, whip up a dressing that’s equal parts tangy and rich by combining minced garlic, lemon juice, parmesan, salt, and pepper with creamy mayonnaise. For an added layer of sophistication, introduce Dijon mustard, Worcestershire sauce, and anchovy paste – their harmonious flavors will elevate the dish to new heights. Then, it’s time to build your masterpiece by layering crisp lettuce, succulent tomatoes, tender chicken, and salty bacon. A sprinkle of grated parmesan adds an extra burst of cheesy goodness, while croutons provide a satisfying crunch. If you’re looking for more mouthwatering tortilla wrap recipes to spice up your lunches, be sure to check out our other delectable options!

Vegetarian Cold Lunch Ideas

Discover a world of deliciously healthy cold lunches, all of which happen to be vegetarian-friendly. Each one is bursting with flavor and packed with nutrients to fuel your body for the rest of the day.

Smashed Chickpea and Avocado Sandwich


A flavorful sandwich is brought together by a harmonious blend of tastes and textures. The avocado and chickpeas, infused with mild cumin, provide a creamy base. A refreshing crunch from the cucumber adds depth to each bite. Meanwhile, the trifecta of cumin, garlic, and chili powder lends a spicy kick. To ease the spreadability of the avocado-chickpea mixture, simply add some olive oil and lemon juice. Once assembled, place your masterpiece between two slices of nutritious whole-grain bread, topping it off with microgreens or your preferred toppings.

Sweet Potato Couscous Salad


As the seasons transition into autumn, certain flavors come alive on our plates. The warmth of roasted sweet potatoes and toasted pumpkin seeds in this salad embodies the cozy essence of fall. Before bringing out the sweetness of these ingredients, start by sprinkling paprika over your sweet potato – a move that infuses the dish with a comforting, warming flavor. To balance out the richness, combine the sweet potato with fluffy couscous, earthy arugula, and creamy mozzarella. The dressing is where things get really interesting: blend olive oil, apple cider vinegar, and parsley to create a harmonious union of flavors. And for a touch of natural sweetness, honey takes center stage.

Sweet and Salty Rainbow Orzo Salad


This vibrant pasta salad combines the sweetness of golden raisins with the savory flavors of olives, carrots, and red onions. The natural sweetness of cooking peas in butter and sugar is elevated by using honey or maple syrup as alternatives. Meanwhile, the perfect shape of orzo provides a delightful texture for holding onto the rich Greek dressing, crafted from olive oil, red wine vinegar, and lemon juice. A blend of oregano, thyme, and rosemary adds depth with their herby notes, making this salad a true delight.

Veggie Hummus Wrap


Packed with nutritious goodness, this delectable hummus wrap is a harmonious blend of creamy textures and crisp flavors. The roasted garlic hummus serves as the perfect base, complemented by the freshness of dill and the subtle kick of ground black pepper.

The crunchy delights of cucumber, red bell pepper, alfalfa, and shredded carrot add a satisfying texture, while tender spinach brings a burst of nutrients to the mix. This wrap is a symphony of flavors and textures that will leave you wanting more.

Tofu Salad Sandwich


Egg-cellent Alternative: Tofu ‘Eggs’ on Sandwich Mode
One way to revolutionize the humble egg salad sandwich is by incorporating a game-changing ingredient that gives your tofu an egg-like flavor profile.
To create this unique filling, combine mayonnaise, Dijon mustard, sweet pickle relish, lemon juice, and turmeric. This blend provides the foundation for your ‘eggy’ delight.
The secret to this recipe lies in Kala namak, a spice that will transport you to an egg-like experience. Mix it with crumbled tofu, chopped green onion, and crunchy celery for a harmonious balance of flavors.
To assemble this masterpiece, layer your sandwich with the crunch of radishes and the crispness of lettuce. Feel free to add as much of the ‘eggy’ filling as you desire!

Avocado Quinoa Power Salad


Indulge in the wholesome goodness of this power salad, crafted with the freshest ingredients and nutritious grains. The sweet essence of summer is captured in a basil dressing that’s sure to delight. Start by combining peppery arugula with chilled quinoa and slices of succulent orange and creamy avocado, then add a satisfying crunch courtesy of raw walnuts.To create the tangy and aromatic dressing, blend together fresh basil leaves, a squeeze of lemon juice, apple cider vinegar, and olive oil. For an added depth of flavor, incorporate minced garlic and dried onion into the mix.

Buffalo Tofu Wrap with Easy Vegan Ranch


The main event of this delightful wrap is the harmonious union of crispy buffalo tofu strips and creamy avocado. To take it to the next level, a homemade vegan ranch dressing brings all the flavors together in perfect harmony.

To create the star of the show – the buffalo tofu – start by coating pressed tofu in a mixture of non-dairy milk and cornstarch before giving it a good drizzle of buffalo sauce. For an extra crispy coating, cook it to perfection in your air fryer.

Adding some crunchy texture to the mix are romaine lettuce and shredded carrots, while a sprinkle of shredded cheddar adds a touch of richness. And then there’s the ranch dressing – made with almond yogurt, lemon juice, white vinegar, fresh dill, parsley, garlic powder, and onion powder – that ties everything together.

Sesame Soba Noodle Salad


A vibrant cold noodle salad awaits, a symphony of colors and textures that will tantalize your taste buds. The harmonious combination of red bell pepper and cabbage, carrots, and edamame creates a delightful crunch that perfectly complements the tender soba noodles. But it’s the sweet sesame ginger dressing that truly elevates this dish to new heights. To craft this masterpiece, simply combine sesame oil, hoisin, soy sauce, and rice wine vinegar, then add a punch of fresh garlic and ginger for an added depth of flavor. Finish with a sprinkle of sesame seeds before serving, and you’ll be treated to a culinary experience that’s as visually stunning as it is delicious.

Gluten Free Cold Lunch Ideas

Embracing a gluten-free lifestyle doesn’t have to mean sacrificing flavor or variety when it comes to lunchtime. With a little creativity, you can enjoy delicious and satisfying meals that fit your dietary needs.

Blueberry Basil Chicken Salad Lettuce Wraps


A refreshing summer-inspired dish features sweet blueberries paired with crunchy almonds, all nestled in crisp lettuce cups. The combination is elevated by creamy Greek yogurt and the subtle sweetness of basil, evoking the essence of a warm summer day. Meanwhile, a savory mixture of chicken, celery, and onions is prepared separately, then spooned onto fresh lettuce leaves and served immediately.

Paleo Tahini Chicken Salad


This delectable chicken salad takes a unique approach by substituting traditional mayo with tahini, resulting in an egg-free and nutty-flavored delight. The addition of carrots, celery, and onion provides a satisfying crunch, while the plump raisins infuse a sweet and fruity note. A blend of fresh parsley, sesame seeds, crushed garlic, and black pepper contributes a depth of flavor, perfectly balanced by the zesty kick from a squeeze of lemon juice.

Mediterranean Salad Bowls


Indulge in the vibrant flavors of Greece with these delectable salad bowls that will transport your lunchtime to the Mediterranean coast. Every bite is a harmonious blend of textures and tastes, thanks to the star of the show: yogurt-marinated Greek chicken.

Begin by combining crisp romaine lettuce, crunchy cucumber, and juicy tomatoes for a fresh base. Add some crumbled feta cheese and kalamata olives on top for a satisfying crunch and burst of salty flavor.

To bring it all together, whisk together olive oil, red wine vinegar, lemon juice, and a hint of sweetness from honey. Then, add a sprinkle of herby goodness with basil, parsley, oregano, and garlic powder to tie everything together.

Asian Pasta Salad


This pasta salad is a masterclass in balancing flavors, with sweet, spicy, tangy, and umami notes harmonizing beautifully. The vibrant veggies add texture and freshness, while the dressing brings everything together with its complex, savory taste. To create this culinary delight, start by combining red cabbage, snow peas, carrots, broccoli, and red bell pepper for a pop of color and crunch. For an added touch of sweetness, add slices of mandarin orange, which will provide a delightful burst of flavor in each bite. When it comes to the dressing, you can’t go wrong with a combination of coconut aminos, rice vinegar, and sesame oil. To take it up a notch, add minced garlic, ginger, and chili paste for an depth of flavor that’s sure to please even the pickiest palates.

Tuna Potato Salad


To craft this delightful tuna potato salad, you’ll need just a handful of fundamental ingredients. The combination of tender potatoes and canned tuna is the perfect starting point. Opting for tuna in oil adds a depth of flavor and velvety texture to your dish. Sweet red onions are an excellent match for the savory notes, providing a harmonious balance. For the dressing, combine olive oil, lemon juice, salt, and pepper for a bright and tangy accompaniment. Finally, add chopped parsley to give your salad a lively, herbaceous twist.

Chilled Cucumber Soup


Indulge in a refreshing summer treat by crafting a chilled English cucumber soup that combines the perfect blend of flavors. The coconut milk and fresh herbs create a harmonious union that is simply divine. The addition of parsley and dill provides an herbaceous note that complements the delicate cucumber beautifully, while lemon juice and zest add a burst of citrusy freshness. To complete the dish, season with salt and cracked black pepper to bring out the best in each flavor component. Garnish with cherry tomatoes, fresh dill, and a sprinkle of lemon zest for a visually stunning presentation. If you’re looking for more cooling soup inspiration, be sure to explore our collection of cold soup recipes that are perfect for hot summer days.

Whole30 Egg Salad


A simple yet satisfying egg salad recipe comes together with the harmonious union of hard-boiled eggs, rich mayonnaise, and crunchy bacon. This delectable combination is best served in crisp lettuce leaves, making for a refreshing and light lunch option.

To elevate this classic dish, add a touch of sweetness from sautéed onions, tanginess from Dijon mustard, a squeeze of lemon juice, and a sprinkle of green onions. Finally, season your egg salad with a pinch of sea salt and a few grinds of black pepper to bring out the best flavors.

Curry Chicken Salad


Transforming leftovers into a delectable chicken salad is a culinary delight! The harmonious blend of textures comes from the marriage of crunchy celery, smooth mayonnaise, and tender shredded meat. Red onion adds a sweet and satisfying crunch, while curry powder brings forth a depth of flavor that’s further enhanced by hints of lemon juice, honey, and Dijon mustard. These complementary flavors work in tandem to create a symphony of tastes. The beauty of this salad lies in its ease of preparation – simply combine all the ingredients in a bowl and stir until well incorporated, allowing the flavors to meld together effortlessly.

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