Grandma’s Scottish Shortbread
Indulge in the simplicity of this delectable recipe, which requires just four fundamental ingredients: rich butter, wholesome flour, aromatic rice flour, and a touch of sweetness from sugar. The result is an irresistible treat – dense yet fluffy shortbread squares that are sure to satisfy your sweet tooth.
Mochi Ice Cream
Indulge in the delightful world of Mochi without venturing far from home. This traditional Japanese treat is surprisingly easy to prepare, requiring only a few simple ingredients: rice flour, sugar, powdered sugar, and water. The best part? No special appliances are needed! Simply choose your favorite color and get creative with these bite-sized ice cream delights that can be whipped up in no time.
Rice Balls
Transforming just three humble ingredients – sugar, rice flour, and water – into a delightful snack is surprisingly easy! Simply combine these elements to create a soft dough, then bring it to a boil before shaping it into bite-sized balls of various colors. This sweet treat requires minimal effort yet yields maximum fun and satisfaction.
Hawaiian Butter Mochi
To create this beloved Hawaiian dessert, a fusion of cake and traditional mochi is achieved by combining sweet glutinous rice flour (Mochiko flour) with sugar, baking powder, eggs, whole milk, coconut milk, butter, and vanilla extract. The result is a scrumptious treat that harmoniously balances flavors.
Dosa
For a delicious and crispy dosa experience, combine rice flour, semolina, salt, and water to form the foundation of this Indian-inspired morning treat. Add some extra flavor with sautéed onions, carrots, and your favorite seasonings. Whether you’re in the mood for a breakfast that’s as comforting as it is exciting, the humble dosa is the perfect choice for any day of the week.
Vietnamese Crepe
Imagine starting your day off right with a delectable Vietnamese breakfast that combines the savory flavors of pork, shrimp, and scallops with the subtle tang of coconut milk and rice flour crepes. The addition of onions, bean sprouts, and a hint of cumin adds depth to this already flavorful dish, while a drizzle of fish sauce takes it to the next level.
