55 Easy Low Calorie Recipes For Weight Loss

When seeking to shed pounds and maintain a calorie deficit, having a repertoire of tasty and straightforward Low-Calorie Recipes is essential. Losing weight requires more than just a diet, as it’s crucial to consume fewer calories than your body burns. Having access to recipes that are not only low in calories but also satisfying is vital for long-term success. In this post, I’m excited to share 51 mouthwatering and nutrient-dense Low-Calorie Recipes, each accompanied by detailed macro breakdowns, allowing you to monitor and adjust your intake with ease.

Egg Drop Soup with Vegetables


This vibrant Egg Drop Soup with Vegetables is a true culinary delight, striking a perfect balance between rich flavors and a medley of colorful, fresh veggies. The carrots, celery, and spinach add a pop of color to the dish, while also providing an impressive nutritional profile. A single serving boasts nearly 300% of your daily Vitamin A needs and 1/3 of your daily fiber needs. To take it to the next level, add some juicy Rotisserie chicken for an extra boost of protein and flavor. Here’s a breakdown of the recipe’s stats: Per Serving: Calories: 236, Fats: 7g, Protein: 15g, Carbs: 34g, Fiber: 8g, Sugar: 4g.

Pear Chips


Indulge in the satisfying crunch of Pear Chips, a healthier snacking option that still delivers on flavor. With just 101 calories per serving, you can enjoy this guilt-free treat without worrying about the consequences. To get started, select pears that are slightly green to ensure they’re neither too hard nor too soft for slicing. Slice your chosen pears into thin strips and arrange them neatly on your dehydrator tray. Allow the mixture to dry for approximately 10 hours in your dehydrator before enjoying. Nutritionally, each serving boasts a impressive breakdown: Calories – 101, Fats – 1g, Protein – 1g, Carbs – 27g, Fiber – 6g, Sugar – 17g.

Air Fryer Mahi Mahi


Indulge in the delightful fusion of flavors and textures with this Air Fryer Mahi Mahi recipe, where a crispy exterior gives way to juicy, flaky fish. The subtle kick from the Cajun spice and pepper adds depth without overpowering the natural sweetness of the fish. This low-calorie, low-fat masterpiece is a game-changer for those seeking healthier alternatives to traditional fried fare. With an Air Fryer, you can enjoy guilt-free indulgence while minimizing your oil intake.Per serving, this recipe yields impressive nutrition statistics: 201 calories, 6g of fat, 32g of protein, 6g of carbohydrates, and a respectable 4g of fiber with only 1g of sugar. A perfect blend of flavors, textures, and nutritional benefits that’s sure to please even the most discerning palates.

Chinese Chicken and Broccoli


Indulge in a delicious and healthy Chinese Chicken and Broccoli dish, boasting an astonishingly low 5 grams of carbs per serving. The tender chicken is infused with the rich flavors of China, all thanks to the clever use of Lakanto’s Brown Monk Fruit Sweetener – a game-changing brown sugar substitute that mimics the taste and baking properties of its traditional counterpart. Here’s the recipe breakdown: per serving, you can expect 193 calories, 5g of fats, 27g of protein, 7g of carbs, 2g of fiber, and a mere 2g of sugar.

Blackened Chicken Tenders


To prepare mouth-watering Chicken Tenders, you’ll only require three fundamental ingredients: juicy chicken tenders themselves, a pinch of blackening seasoning, and high-heat oil such as avocado oil. For a seamless cooking experience, it’s crucial to utilize a trusty cast-iron skillet. This versatile cookware not only excels at handling scorching temperatures but also boasts a natural non-stick quality, allowing for effortless food release. Furthermore, the skillet will impart a delightful sear on your chicken tenders, elevating their overall flavor and texture. In terms of nutritional information per serving: Calories: 284; Fats: 17g; Protein: 32g; Carbs: 1g; Fiber: 0g; Sugar: 1g. Now that you have the recipe, it’s time to get cooking!

Air Fryer Chicken Fajitas


Indulge in the flavors of Mexico with these mouthwatering Air Fryer Chicken Fajitas, where tender and juicy chicken is perfectly seasoned with a homemade fajita blend. The dish is elevated by the addition of crispy fried red onions and bell peppers. What sets this recipe apart is its ease of preparation – simply combine all ingredients in a bowl, then transfer them to your air fryer basket and cook for approximately 20 minutes, flipping halfway through. This yields a nutritious and flavorful meal with impressive stats per serving: 178 calories, 5g of fat, 25g of protein, 7g of carbohydrates, 2g of fiber, and 4g of sugar.

Instant Pot Cauliflower Soup


This delectable Instant Pot Cauliflower Soup boasts an irresistible combination of creamy texture, aromatic flavors, and a depth of taste that comes from the pepper’s subtle kick and the smokiness of smoked paprika. To achieve this velvety consistency, you’ll blend the soup with an immersion blender at its conclusion. Moreover, this recipe happens to be vegan-friendly, making it an excellent option for those following a plant-based diet. Nutritionally, each serving provides approximately 120 calories, along with 4g of fats, 4g of protein, 18g of carbohydrates, 5g of fiber, and 8g of sugar.

Chickpea and Spinach Curry


With just ten minutes to spare for dinner, you can still whip up a flavorful and nutritious meal. The beauty of this curry recipe lies in its simplicity – it’s made with a blend of seven spices that pack a punch. And the best part? You can add some extra health benefits by incorporating spinach, which is rich in Vitamin K and antioxidants. If kale is more your thing, feel free to substitute it in. Here are the details: Per serving, you’re looking at 123 calories, 1g of fat, 6g of protein, 21g of carbs, 5g of fiber, and 7g of sugar.

Spicy Broccoli Soup


Indulge in the bold flavors of Spicy Broccoli Soup, a delightful and nutritious dish that will warm your senses. The harmonious blend of cinnamon, turmeric, and ginger infuses a subtle heat, while the broccoli’s natural sweetness shines through. This comforting soup not only tantalizes your taste buds but also provides a wealth of essential nutrients, including potassium, Vitamins A and C. To further elevate the dish, garnish with sunflower seeds or hemp seeds for an extra boost of plant-based protein. With its impressive nutritional profile, this recipe is perfect for those seeking a healthy and satisfying meal.

Per serving, you can expect:
Calories: 148
Fats: 8g
Protein: 5g
Carbs: 18g
Fiber: 6g
Sugar: 5g

Broiled Cod


Cod, a nutritious and flavorful food, can be an excellent addition to your diet. When incorporated into your daily meals, it has been shown to aid in weight loss, with studies suggesting that adding cod to your diet can result in an additional four-pound weight loss over the course of eight weeks. The combination of paprika, onion powder, garlic powder, and lemon juice gives this dish a depth of flavor, while the added butter contributes a richness and creaminess. Moreover, the preparation time for this recipe is remarkably short, taking only 16 minutes from start to finish. Nutritionally, one serving of this cod-based meal provides 164 calories, with approximately 5g of fat, 27g of protein, 1g of carbohydrates, 1g of fiber, and 1g of sugar.

Roasted Broccoli


When it comes to weight loss, veggies are a great ally due to their typically low calorie count, high fiber content, and antioxidant-rich properties, which are essential for overall well-being. One such superfood is broccoli, which can be transformed into a flavorful and nutritious treat through roasting. By seasoning it with garlic powder, sea salt, paprika, and black pepper, and then allowing its natural sweetness to shine through the roasting process, you’ll end up with a snack that’s not only delicious but also packed with nutrients. Here are the details for one serving:

Calories: 123
Fats: 9g
Protein: 4g
Carbs: 9g
Fiber: 3g
Sugar: 2g

Recipe:

Rosemary Shrimp Rice Pilaf


Savor the flavors of a weight-loss-friendly barbecue with this delectable Rosemary Shrimp recipe. By incorporating succulent and juicy shrimp into your grill-out, you can indulge in a guilt-free culinary experience. To prepare this mouthwatering dish, simply combine the marinade ingredients in a bowl, then coat your shrimp with the mixture. Allow the shrimp to marinate for at least 30 minutes before skewering them onto skewers. Once ready, fire up the grill and cook the shrimp for approximately six minutes, flipping halfway through. This results in a flavorful and nutritious meal that’s sure to please even the most discerning palate.

Per serving, this recipe boasts:

Calories: 286
Fat: 20g
Protein: 24g
Carbohydrates: 4g
Fiber: 1g
Sugar: 1g

Easy Vegetable Soup


Escape the winter blues with this revitalizing Easy Vegetable Soup, a vibrant and comforting blend of potatoes, carrots, zucchini, broccoli, and tomatoes that’s not only delicious but also packed with nutrients. For an added boost of protein, consider tossing in some canned black beans or white beans. With its impressive nutritional profile, this soup is sure to become a staple in your winter routine.

Per serving, you can expect:
Calories: 221
Fats: 9g
Protein: 5g
Carbs: 28g
Fiber: 6g
Sugar: 14g

This recipe is the perfect remedy for a chilly winter’s day.

Sheet Pan Chicken Shawarma


Say goodbye to the drudgery of pot-washing duties and hello to a flavorful Sheet Pan Chicken Shawarma that will satisfy your cravings. This recipe yields tender, juicy chicken breasts paired with perfectly caramelized vegetables, infused with the warm, aromatic spices of the Middle East. For a low-carb option, serve it alongside a fresh side salad; or, if you’re looking for a comforting accompaniment, pair it with a serving of fluffy rice. Per serving, this dish boasts an impressive nutritional profile:

Per Serving:
Calories: 249
Fats: 13g
Protein: 26g
Carbs: 8g
Fiber: 2g
Sugar: 3g

Minestrone Soup


Elevate your Minestrone Soup game with this mouth-watering recipe, inspired by the flavors of Italy. The aromatic mirepoix – a sauté of onions, carrots, and celery – sets the stage for a rich and savory soup. Vegetable broth and dry white wine add depth, while zucchini, Italian seasoning, and plum tomatoes bring authentic Italian flair. And at just 111 calories per serving, you can indulge without guilt. Here’s what you’ll get in each bowl:* Calories: 111* Fats: 2g* Protein: 3g* Carbs: 18g* Fiber: 4g* Sugar: 6gTo make it, follow this simple recipe…

Chicken and Brussels Sprouts


Indulge in a harmonious blend of tender chicken, caramelized Brussels sprouts, and savory Thai sauce. This delectable dish offers a trifecta of flavors – umami, sweetness, and saltiness – all in one mouthwatering bite. With a calorie-conscious twist, this recipe is not only delicious but also packed with protein, making it an excellent choice for those watching their weight. Serve with brown rice and a sweet surprise from fortune cookies. Per serving, you can expect:Calories: 249Fats: 6gProtein: 35gCarbs: 12gFiber: 3gSugar: 6gTo recreate this flavorful dish, follow the simple recipe below.

Marinated Mixed Mushroom Salad


This Marinated Mix Mushroom Salad is a repeat-worthy appetizer that’s both satisfying and guilt-free. With only 65 calories per serving, you can indulge without worrying about the consequences. The salad boasts an impressive trifecta of mushrooms, each contributing its own unique meatiness and umami flavor profile. But it’s not just the mushroom trio that makes this dish stand out – the roasted red peppers and tangy red wine vinegar add a depth of flavor that elevishes the entire composition. Per serving, you can expect: 65 calories, 3g of fat, 3g of protein, 8g of carbohydrates, 3g of fiber, and 3g of sugar.

Skillet Green Beans


Savoring the crunch of these Green Beans, it’s clear that they’re a culinary delight. The harmonious balance of garlic and red pepper flakes infuses each bite with a satisfying savory-spicy flavor profile. Moreover, green beans are an exemplary choice for health-conscious individuals, boasting a negligible caloric count. They’re also rich in essential nutrients like fiber and protein, as well as iron, folate, and magnesium. Per serving, the nutritional breakdown is as follows: Calories: 70; Fats: 5g; Protein: 1g; Carbs: 6g; Fiber: 2g; Sugar: 0g. Here’s a simple recipe to recreate this tasty treat: [insert recipe]

Air Fryer Turkey Meatballs


These Air Fryer Turkey Meatballs are a game-changer for meal prep enthusiasts. A single batch yields approximately 17 meatballs, packed with lean protein from the ground turkey. The absence of traditional breadcrumbs makes room for bold flavors to shine through. Sweetness from the tomato paste, umami from the Worcestershire sauce, heat from the Dijon mustard, and savory notes from the garlic powder all come together to create a harmonious taste experience. Per serving, this recipe boasts: Calories – 188; Fats – 4g; Protein – 30g; Carbs – 9g; Fiber – 1g; Sugar – 2g.

Asian Eggplant Salad


Eating plant-based can have numerous benefits, including aiding in weight loss. However, finding the time to prepare a nutritious and satisfying meal can be a challenge. Fortunately, this salad recipe is quick and easy to make, requiring only 30 minutes of your time. In addition to its convenience, this dish also packs a protein punch from the tofu and pepitas, making it an excellent option for those looking to reduce their meat intake. Per serving, you can expect: Calories: 252, Fats: 16g, Protein: 10g, Carbs: 19g, Fiber: 5g, Sugar: 11g.

Roasted Cauliflower


Cauliflower is a game-changer on a low-carb diet, not only because of its versatility but also due to its impressive nutritional profile. It’s an excellent source of Vitamin C, Vitamin K, and folate, making it a nutritious addition to any meal.

When roasted, cauliflower becomes tender, richly buttery, and sweetly caramelized, making it a delightful side dish or even the star of the show. To prepare this tasty treat, simply toss your cauliflower florets with olive oil, salt, and pepper, then bake in the oven for approximately 25 minutes.

Nutritional Breakdown (per serving):
Calories: 114
Fats: 8g
Protein: 4g
Carbs: 10g
Fiber: 4g
Sugar: 4g

Kale Apple Slaw


This delectable Kale Apple Slaw not only boasts a calorie-friendly profile, but its flavor profile is equally impressive. The combination of apples, red cabbage, dried cranberries, and toasted pepitas creates a delightful taste experience. To elevate the salad’s creaminess and add a boost of protein, a sweet and tangy dressing made with Greek yogurt takes center stage. With each bite, you’ll savor the harmonious blend of flavors and textures. Per serving, this recipe yields: 103 calories, 3g fat, 4g protein, 18g carbohydrates, 2g fiber, and 12g sugar.

Low Carb Everything Bagel Cucumber Sandwiches


Indulge in the flavors of an Everything Bagel without the carbs by trying these refreshing Cucumber Sandwiches. To make them, simply spread a layer of cream cheese onto thinly sliced cucumbers, followed by a sprinkle of Everything Bagel Seasoning. This clever combination will transport your taste buds to bagel heaven without the guilt of consuming excess carbohydrates. For a vegan twist, substitute traditional cream cheese with its plant-based alternative. Enjoy the satisfaction of this low-calorie snack that’s as delicious as it is healthy.

Per Serving:
Calories: 72
Fats: 5g
Protein: 3g
Carbs: 5g
Fiber: 1g
Sugar: 3g
Recipe: Simply spread a layer of cream cheese onto thinly sliced cucumbers, followed by a sprinkle of Everything Bagel Seasoning. Enjoy!

Creamy Cucumber Tomato Salad


Got a surplus of cucumbers? Put them to good use by crafting this delectable Creamy Cucumber Tomato Salad. The harmonious blend of creamy textures, crunchy elements, and revitalizing freshness from the cucumbers, cherry tomatoes, fresh dill, and parsley will leave you craving more. Who would have thought a humble salad could be so scrumptious? Pair it with grilled white fish or chicken for a well-rounded meal. This recipe’s nutritional profile is impressive, too: per serving, you can expect 82 calories, 6g of fat, 1g of protein, 7g of carbohydrates, 2g of fiber, and 4g of sugar.

Roasted Radishes


While roasted radishes may not be a familiar side dish, they offer a unique flavor profile that’s surprisingly similar to potatoes – minus the high carb content. In fact, one serving contains a mere 5 grams of net carbs, making them an attractive low-carb alternative. As if that wasn’t enough, radishes are also a rich source of Vitamin C, which has been shown to have a profound impact on immune function. Whether you serve these roasted treats with a homemade lemon vinaigrette or enjoy them solo, the result is a delicious and healthy snack. Here’s the breakdown: Per serving, you can expect approximately 182 calories, with 18g of fat, 1g of protein, 6g of carbs (including 2g of fiber), and 4g of sugar.

Three Bean Chili


Have a rough day? Lift your spirits with this satisfying Three Bean Chili, packed with plant-based protein and fiber. The hearty dish combines three types of beans, cumin, chili powder, and a hint of spiciness from jalapenos, making it an excellent meat-free alternative. With its rich, creamy texture, you’ll forget all about the struggles of the day. Per serving, this recipe delivers: 151 calories, 1g of fat, 8g of protein, 29g of carbohydrates, and a respectable 9g of fiber, along with 5g of sugar.

Vegan Watermelon Salad


This refreshing Watermelon Salad deviates from the ordinary in its combination of watermelons, cucumbers, olives, and red onions. What sets it apart is not only its delectable taste but also the impressive nutritional profile of its star ingredient – the watermelon. With an astonishing 92% water content and a wealth of citrulline, this fruit may boost exercise performance by reducing muscle soreness. Additionally, lycopene, another key component, has been linked to eye health protection.
Per serving, this salad boasts:
Calories: 120
Fats: 9g
Protein: 1g
Carbs: 11g
Fiber: 1g
Sugar: 8g
Recipe:

Air Fryer Spaghetti Squash


The Air Fryer Spaghetti Squash turned out surprisingly well, with a satisfying firmness similar to al dente pasta. What’s more impressive is that it’s not only delicious but also a healthier alternative due to its rich content of Vitamins C, manganese, and B vitamins. To enjoy the full flavor potential, serve it with your favorite pasta sauce. With these nutritional benefits in mind, let’s take a look at the per serving statistics: Calories: 141, Fats: 7.9g, Protein: 2.1g, Carbs: 19.5g, Fiber: 4.2g, and Sugar: 0g.

Cauliflower Souffle


Indulge in the rich, creamy Cauliflower Souffle, topped with a satisfying crunch from the crispy bacon. The chopped chives add a delightful freshness to each bite. What’s remarkable is that this decadent treat contains only 4 grams of net carbs, making it a surprisingly healthy option. With a serving size boasting 197 calories, 15g of fat, 10g of protein, 5g of carbohydrates, and 1g of fiber, you’ll be pleased to know that your taste buds won’t have to compromise on quality for the sake of nutrition. The sugar content is a mere 2g, making this Cauliflower Souffle an excellent choice for those seeking a sweet and satisfying snack.

Cauliflower Breadsticks


Indulge in the irresistible crunch and cheesy flavor of these Cauliflower Breadsticks, a game-changing low-carb alternative that’s both satisfying and nutritious. With only 8 grams of net carbs per serving, you can enjoy this guilt-free snack without worrying about blowing your diet.

Per Serving:
Calories: 214, Fats: 14g, Protein: 15g, Carbs: 7g, Fiber: 3g, Sugar: 2g. The recipe itself is a simple yet effective combination of cauliflower, cheese, and spices that yields an irresistible treat perfect for low-carb enthusiasts.

Cauliflower Risotto


Indulge in the creamy and cheesy goodness of Cauliflower Risotto, a low-carb Italian-inspired delight. The earthy flavor of sautéed mushrooms adds a satisfying depth to this comforting dish. Best part? It’s ridiculously easy to prepare! Here’s a breakdown of the nutritional highlights for one serving: 108 calories, 3g fats, 9g protein, 15g carbohydrates, and a respectable 4g fiber with just 6g sugar. Now, let’s get cooking!

Just Egg Quiche


Indulge in the flaky, eggy goodness of quiche without compromising your dietary preferences. The secret to this delectable dish lies in using Just Egg, a vegan egg substitute made from nutritious mung beans. Mung beans are an excellent source of protein and minerals such as manganese, magnesium, and phosphorus, making them a great alternative for traditional eggs. Here’s the recipe:

Mashed Cauliflower


Indulge in the creamy goodness of this Mashed Cauliflower recipe, a game-changer for those on both vegan and keto diets. This delightful dish boasts an impressive net carb count of just 7 grams per serving, making it an ideal choice for those tracking their carb intake. To prepare this treat, you’ll need only a handful of ingredients: vegetable broth, salt, cauliflower, vegan butter, fresh thyme, and black pepper. With its rich flavors and velvety texture, this Mashed Cauliflower is sure to satisfy your cravings. And the best part? Its impressive nutritional profile boasts 119 calories, 8g of fat, 4g of protein, 11g of carbs, 4g of fiber, and just 4g of sugar per serving.

Cucumber and Yogurt Salad


Indulge in the harmonious fusion of Middle Eastern flavors with this refreshing Cucumber and Yogurt Salad. The creamy yogurt perfectly balances the tangy lemon juice, while the pungency of garlic adds depth and the crunch of cucumbers brings freshness to the table. The subtle hint of dried mint weaves all the flavors together seamlessly.

Beyond its impressive nutritional profile, this salad stands out for being remarkably low in calories, carbohydrates, and sugar, making it an ideal choice for health-conscious individuals seeking a guilt-free snack or light meal. Per serving:

* Calories: 78
* Fats: 1g
* Protein: 12g
* Carbs: 6g
* Fiber: 1g
* Sugar: 5g

Tofu with Peanut Sauce


Transforming the humble tofu into a flavorful dish, this Tofu With Peanut Sauce recipe is a game-changer. The key lies in the addition of sesame oil, which infuses Asian-inspired flavors through sautéing. To take it to the next level, top your tofu with a rich peanut sauce and a spicy kick from sriracha. For optimal crispness, be sure to press your tofu thoroughly – simply wrap it in a clean dishcloth and weigh it down with heavy cans. With this simple yet effective technique, you’ll be rewarded with a deliciously textured final product.

Nutritional Information (per serving):
Calories: 118
Fats: 7g
Protein: 10g
Carbs: 4g
Fiber: 2g
Sugar: 1g

Cream of Pumpkin Coconut Cream Soup


Indulge in the velvety smoothness of this Cream of Pumpkin Coconut Cream Soup, a masterful blend of fall flavors and Caribbean flair. The pumpkin puree brings forth the warmth of the season, while the coconut cream adds a luxurious richness. As an added bonus, this vegan-friendly soup skips dairy altogether, making it a delightful option for those with dietary restrictions. To take it to the next level, top with sesame seeds or pumpkin seeds for a satisfying crunch and an extra dose of protein. Nutrition per serving: 200 calories, 17.8g fat, 2.2g protein, 7.8g carbohydrates, 2g fiber, and 2.6g sugar.

Air Fryer Carrots


Indulge in the sweet and savory delight of Air Fryer Carrots, transformed by the magic of caramelization. The air-fryer process amplifies the natural sweetness of the carrots, while a hint of garlic powder and pepper adds depth and spice to each bite. Not only do these crispy, golden morsels make a satisfying side dish, but they also double as a healthy snack option. Pair them with hummus for an added boost of protein, making this recipe a well-rounded and nutritious treat. Per serving, you can expect: Calories – 93; Fats – 3g; Protein – 2g; Carbs – 16g; Fiber – 5g; Sugar – 7g.

Instant Pot Celery Soup


Celery is a nutrient-dense, low-calorie vegetable that’s a great addition to many meals. In fact, one large stalk of celery contains just 10 calories, making it an excellent choice for those watching their weight or following a calorie-restricted diet. When combined with the Instant Pot soup recipe, celery adds a fresh and crunchy texture to this comforting dish. The potatoes provide filling and creamy richness, while the spices add a bold and savory flavor profile. Best of all, this recipe yields 12 generous servings, making it an ideal option for meal prep or large gatherings. Per serving, this delicious soup provides: approximately 89 calories, 1g of fat, 2g of protein, 20g of carbohydrates, 3g of dietary fiber, and 5g of sugar.

Slow Cooker Chicken Lettuce Wraps


When it comes to pleasing the whole family at dinner time, finding a dish that strikes the right balance can be a challenge. But fear not! Slow Cooker Chicken Lettuce Wraps are a game-changer, offering tender and flavorful chicken alongside crunchy vegetables. The unique combination of water chestnuts and bamboo shoots adds an Asian twist, while the hoisin sauce, soy sauce, rice vinegar, and grated ginger bring a depth of flavor that’s sure to please even the pickiest eaters.

As for the nutritional breakdown, here’s what you can expect per serving:
Calories: 261,
Fats: 7g,
Protein: 34g,
Carbs: 13g,
Fiber: 1g,
Sugar: 7g.

To make these mouthwatering wraps, simply follow the recipe.

Cabbage Soup


Savor the flavors of wholesome goodness in this Cabbage Soup recipe, packed with an array of nutritious vegetables such as bell peppers, celery, tomatoes, spinach, and green cabbage. The added warmth from turmeric and black pepper will leave you feeling cozy, while a squeeze of lemon juice provides a delightful tanginess. With its impressive nutritional profile, including 70 calories, 3g of fat, 4g of protein, 9g of carbs, 3g of fiber, and only 4g of sugar per serving, this soup is not only delicious but also a guilt-free choice for a quick and satisfying meal.

Garlic Bok Choy


Indulge in a delectable Garlic Bok Choy that’s bursting with vibrant, crispy goodness and infused with the bold flavors of Asia. The magic happens when you combine sesame oil, soy sauce, garlic, shallots, and crushed red pepper to create a dish that’s not only mouth-watering but also ridiculously quick to prepare – we’re talking just 10 minutes! As an added bonus, this recipe delivers impressive nutritional stats per serving: Calories: 54; Fats: 3g; Protein: 2g; Carbs: 4g; Fiber: 1g; Sugar: 1g. So go ahead and treat your taste buds to a flavorful adventure!

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